New England Clam Chowder
This is a fish stock based soup. We make our own fish stock slow cooked from Red Snapper and Halibut carcasses. This stock is then combined sea clams and clam juice and added to a pot with a traditional roux of butter and flour with sauted onion, celery, garlic, bay leaf. A fish lovers paradise!
Nutrition Facts
Serving Size: 12oz
Serving Per Container: 1
Amount/Serving
Calories 175
calories from fat 60
% Of Daily Values*
Total Fat 6.7g
10%
Saturated Fat 3.2g
16%
Cholesterol 46g
15%
Sodium 508mg
21%
Total Carbohydrate 12.2g
4%
Dietary Fiber 1.6g
6%
Protein 16.6g
*Percentage Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.
Additional Information:
34.2% of calories from Fat
27.9% from Carbohydrates
37.9% from Protein